| Content |
%W/W |
| Captain |
% 50 |
| Crop |
Usage |
Soil application |
Foliar application |
| Pear |
Venturia pirina |
- |
150 g/100 L water |
| Apple |
Venturia inaequalis |
- |
150 g/I00 L water |
| Plum |
Taphnna pruni |
- |
300 g/100 Lsu |
| Cherry |
Monilia laxa=Sclerotinia laxa |
- |
300 g/100 L water |
| Peach, Apricot |
Wilsonomyces carpophilus |
- |
300 g/100 L water |
| Citrus |
Phytophthora citrophthora |
- |
300 g/100 L water (Fruit infections) |
| vegetable seedlings |
Pythium spp., Fusarium spp., Rhizoctonia spp., Alternaria spp., Sclerotinia spp. Phytophthora spp |
- |
200-250 g/100 L water |
| Tomatoes |
Phythophthora infestans |
- |
100 l water 300 g/ 100 l water per decare 150 g/da |
| Tomato |
Phythophthora infestans |
- |
250 g/100 L water |
| Lettuce |
Bremia lactucae |
- |
300 g/100 Lsu |
| Onion |
Peronospora destructor |
- |
300 g/100 L water |
| Potatoes |
Phythophthora infestans |
- |
350 g/100 L water |
* Attention: Aforesaid is for information purposes only. For more detailed information, refer to the manufacturer's instructions and guidelines for each individual product.
